[Elsevier] Structural properties, rheological characteristics, and drug delivery efficiency of resveratrol-loaded soybean protein isolate and hemp protein isolate emulsion gels: Synergistic effects of carboxymethyl

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journalㄩFood Chemistry: X

AuthorsㄩYuexin An; Ying Zhu; Xiaoyu Xia; Yuyang Huang; Mingshou Lv; Xiuqing Zhu

Published dateㄩ2026-4-

DOIㄩ10.1016/j.fochx.2026.103877

PDF linkㄩhttps://www.sciencedirect.com/sc ... 590157526003986/pdf

Article linkㄩhttps://doi.org/10.1016/j.fochx.2026.103877

Article SourceㄩElsevier BV﹝


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