[Supplementary]Volatomics-assisted characterization of aroma and off-flavor contributors in fresh and thermally treated kiwifruit juice

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journal：Food Research International

Authors：Sujuan Xu; Wanying He; Jinting Yan; Runguang Zhang; Peng Wang; Honglei Tian; Ping Zhan

Published date：2023-5-

DOI：10.1016/j.foodres.2023.112656

PDF link：https://www.sciencedirect.com/sc ... 963996923002016/pdf

Article link：https://doi.org/10.1016/j.foodres.2023.112656

Article Source：Elsevier BV。

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[Elsevier] [Supplementary]Volatomics-assisted characterization of aroma and off-flavor contributors in fresh and thermally treated kiwifruit juice