[Elsevier] Investigating a link of two different types of food business management to the food safety knowledge, attitudes and practices of food handlers in Beirut, Lebanon

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journalㄩFood Control

AuthorsㄩDima Faour-Klingbeil; Victor Kuri; Ewen Todd

Published dateㄩ2015-9-

DOIㄩ10.1016/j.foodcont.2015.02.045

PDF linkㄩhttps://www.sciencedirect.com/sc ... 956713515001383/pdf

Article linkㄩhttps://doi.org/10.1016/j.foodcont.2015.02.045

Article SourceㄩElsevier BV


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