[Wiley] Modeling the Drying Kinetics of Arabica Coffee: A Comparative Study of Continuous and Intermittent Drying Regimes

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journalㄩJournal of Food Process Engineering

AuthorsㄩDaiane Marques de Oliveira; Thiago Vinicius Barros; Emerson Barrios Mogoll車n; Matheus Lopes Harth; Murielk Sebrian Valvassore; Vict車ria Frizon Dutra; Vinicius de Figueiredo de Souza Lima; Louyse Nieto Rosa; Gustavo de Souza Matias; Ana Caroline Raimundini Aranha

Published dateㄩ2026-6-

DOIㄩ10.1111/jfpe.70625

PDF linkㄩhttps://onlinelibrary.wiley.com/doi/pdfdirect/10.1111/jfpe.70625

Article linkㄩhttps://doi.org/10.1111/jfpe.70625

Article SourceㄩWiley


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