[Elsevier] Transcriptomics and metabolomics reveal effects of Lactiplantibacillus plantarum NCU116 fermentation on carrot flavor

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journalㄩFood Bioscience

AuthorsㄩZhuo Liu; Shijin Xiong; W. James Hardie; Xizhuo Huang; Qiaozhen Liu; Jiahui Yang; Jiahui Li; Xuwei Liu; Muyan Xiao; Tao Xiong; Mingyong Xie

Published dateㄩ2025-2-

DOIㄩ10.1016/j.fbio.2025.105898

PDF linkㄩhttps://www.sciencedirect.com/sc ... 212429225000744/pdf

Article linkㄩhttps://doi.org/10.1016/j.fbio.2025.105898

Article SourceㄩElsevier BV


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