[Elsevier] Next-generation fresh livestock meat supply chains driven by industry 5.0: Towards the integration of ultra-long shelf life and intelligent quality perception

Sarinya Post time 1 hour(s) ago | Show all posts |Read mode
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journal:Trends in Food Science & Technology

Authors:Ying Mao; Min Zhang; Chung Lim Law; Luming Rui

Published date:2026-8-

DOI:10.1016/j.tifs.2026.105817

PDF link:https://www.sciencedirect.com/sc ... 92422442600289X/pdf

Article link:https://doi.org/10.1016/j.tifs.2026.105817

Article Source:Elsevier BV


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