[Elsevier] Recent advances in the anti-aging effects of natural polysaccharides: Sources, structural characterization, action mechanisms and structure-activity relationships

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journalㄩTrends in Food Science & Technology

AuthorsㄩHao Teng; Huanhuan Xiao; Xueying Li; Jin Huang; Bin Zhang; Minghua Zeng

Published dateㄩ2025-6-

DOIㄩ10.1016/j.tifs.2025.105000

PDF linkㄩhttps://www.sciencedirect.com/sc ... 924224425001360/pdf

Article linkㄩhttps://doi.org/10.1016/j.tifs.2025.105000

Article SourceㄩElsevier BV


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