Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments

Post time 3 day(s) ago

journal：Critical Reviews in Biotechnology

Authors：Alysson Wagner Fernandes Duarte; Juliana Aparecida dos Santos; Marina Vitti Vianna; Juliana Maíra Freitas Vieira; Vitor Hugo Mallagutti; Fabio José Inforsato; Lia Costa Pinto Wentzel; Luciana Daniela Lario; Andre Rodrigues; Fernando Carlos Pagnocca; Adalberto Pessoa Junior; Lara Dures Sette

Published date：2018-5-19

DOI：10.1080/07388551.2017.1379468

PDF link：https://www.tandfonline.com/doi/pdf/10.1080/07388551.2017.1379468

Article link：https://doi.org/10.1080/07388551.2017.1379468

Article Source：Informa UK Limited。

Remark：

Post time 3 day(s) ago

: This post has been completed
Completed attachments will be deleted within 24 hours.

[Taylor&Francis] Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments

Best Answer

Same Category

Latest Reply

Announcement

Daily Top Contributors

[Taylor&Francis] Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments Copy

Best Answer

Same Category

Latest Reply

Announcement

Daily Top Contributors

[Taylor&Francis] Cold-adapted enzymes produced by fungi from terrestrial and marine Antarctic environments