[RSC] Dietary fiber and polyphenols from whole grains: effects on the gut and health improvements

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journalㄩFood & Function

AuthorsㄩXun Wei; Jianhui Wang; Yaxuan Wang; Yilin Zhao; Yan Long; Bin Tan; Qing X. Li; Zhenying Dong; Xiangyuan Wan

Published dateㄩ--

DOIㄩ10.1039/d4fo00715h

PDF linkㄩhttp://pubs.rsc.org/en/content/articlepdf/2024/FO/D4FO00715H

Article linkㄩhttps://doi.org/10.1039/d4fo00715h

Article SourceㄩRoyal Society of Chemistry (RSC)


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