[Elsevier] Physicochemical indicators coupled with multivariate analysis for comprehensive evaluation of matcha sensory quality

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journalㄩFood Chemistry

AuthorsㄩJizhong Wu; Qin Ouyang; Bosoon Park; Rui Kang; Zhen Wang; Li Wang; Quansheng Chen

Published dateㄩ2022-3-

DOIㄩ10.1016/j.foodchem.2021.131100

PDF linkㄩhttps://www.sciencedirect.com/sc ... 308814621021063/pdf

Article linkㄩhttps://doi.org/10.1016/j.foodchem.2021.131100

Article SourceㄩElsevier BV


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