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[Elsevier] Cultured meat production fuelled by fermentation

Rameha1980 Post time 3 day(s) ago | Show all posts |Read mode
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journalㄩTrends in Food Science & Technology

AuthorsㄩSatnam Singh; Wee Swan Yap; Xiao Yu Ge; Veronica Lee Xi Min; Deepak Choudhury

Published dateㄩ2022-2-

DOIㄩ10.1016/j.tifs.2021.12.028

PDF linkㄩhttps://www.sciencedirect.com/sc ... 924224421006853/pdf

Article linkㄩhttps://doi.org/10.1016/j.tifs.2021.12.028

Article SourceㄩElsevier BV﹝


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msaidirahman23 Post time 3 day(s) ago | Show all posts

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