[Wiley] Recent Advances in Processing Methods and Utilization of Hulless Barley and Its Nutritional Components: A Review

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journalㄩComprehensive Reviews in Food Science and Food Safety

AuthorsㄩXinyi Tian; Yang Yang; Yan Wang; Xiaofei Liu; Bing Wang; Yue Xu; Guang Zhang; Xin Bian; Bin Tan; Ying Liu; Chunmin Ma; Na Zhang

Published dateㄩ2025-9-

DOIㄩ10.1111/1541-4337.70245

PDF linkㄩhttps://onlinelibrary.wiley.com/ ... 111/1541-4337.70245

Article linkㄩhttps://doi.org/10.1111/1541-4337.70245

Article SourceㄩWiley


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