[Taylor&Francis] High moisture extrusion of vegetable proteins for making fibrous meat analogs: A review

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journalㄩFood Reviews International

AuthorsㄩVal谷rie Guyony; Francine Fayolle; Vanessa Jury

Published dateㄩ2023-8-25

DOIㄩ10.1080/87559129.2021.2023816

PDF linkㄩhttps://www.tandfonline.com/doi/pdf/10.1080/87559129.2021.2023816

Article linkㄩhttps://doi.org/10.1080/87559129.2021.2023816

Article SourceㄩInforma UK Limited


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