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[Elsevier] Consumer preferences for visually sub-optimal food: Role of information framing and personal goals

scholar1234 Post time Half hour(s) ago | Show all posts |Read mode
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journalㄩResources, Conservation and Recycling

AuthorsㄩLaura Andreea Bolos; Carl-Johan Lagerkvist; Anna Kristina Edenbrant; Rodolfo M. Nayga

Published dateㄩ2022-9-

DOIㄩ10.1016/j.resconrec.2022.106426

PDF linkㄩhttps://www.sciencedirect.com/sc ... 921344922002695/pdf

Article linkㄩhttps://doi.org/10.1016/j.resconrec.2022.106426

Article SourceㄩElsevier BV﹝


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