[SAGE] Joint effect of heat, pH and grape extract onBacillus cereusspores survival in a rice solution

nthquy Post time Yesterday 09:42 | Show all posts |Read mode
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journalㄩFood Science and Technology International

AuthorsㄩMar赤a In谷s Valdez-Narv芍ez; Eva Grau-Fuentes; Natalia Morat車; Raquel Garz車n-Llor赤a; Dolores Rodrigo

Published dateㄩ2025-7-

DOIㄩ10.1177/10820132231216770

PDF linkㄩhttps://journals.sagepub.com/doi/pdf/10.1177/10820132231216770

Article linkㄩhttps://doi.org/10.1177/10820132231216770

Article SourceㄩSAGE Publications


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