[Elsevier] Extrusion of biopolymers for food applications

joaootaviofk Post time Half hour(s) ago | Show all posts |Read mode
This post will be closed automatically in 2026-08-03 07:59
Reward10points

journalㄩAdvances in Biopolymers for Food Science and Technology

AuthorsㄩAris E. Giannakas

Published dateㄩ2024--

DOIㄩ10.1016/b978-0-443-19005-6.00007-4

PDF linkㄩhttps://www.sciencedirect.com/sc ... 443190056000074/pdf

Article linkㄩhttps://doi.org/10.1016/b978-0-443-19005-6.00007-4

Article SourceㄩElsevier


Remarkㄩ
Reply

Use magic Donate Report

All Reply1 Show all posts
ixtlil09 Post time 23 min. ago | Show all posts

Waiting for confirmation

If the PDF has not been accepted after 72 hours, the system will automatically adopt it.
Reply

Use magic Donate Report

Senior Member
  • post

  • reply

  • points

    500

Return to the list