[Wiley] Drying of probiotics to enhance the viability during preparation, storage, food application, and digestion: A review

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journalㄩComprehensive Reviews in Food Science and Food Safety

AuthorsㄩAnyi Wang; Qixin Zhong

Published dateㄩ2024-1-

DOIㄩ10.1111/1541-4337.13287

PDF linkㄩhttps://onlinelibrary.wiley.com/ ... 111/1541-4337.13287

Article linkㄩhttps://doi.org/10.1111/1541-4337.13287

Article SourceㄩWiley


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