[Elsevier] Gelatin-chitosan edible film with kesum essential oil nanoemulsion: Film structure and release kinetics of nanoemulsified kesum essential oil influenced by the presence of different salts in ethanolic food simulants |
|
This post will be closed automatically in 2026-08-16 21:49
Reward10points
|
15
Unveiling the potential of lead-free Cs2AgBi0.75Sb0.25Br6 double perovskite solar cells with multilayer charge transport for 30% efficiency
10
Thermal management with fast temperature convergence based on optimized fuzzy PID algorithm for electric vehicle battery
10
Statistical Methods in the Atmospheric Sciences
15
Synergistic enhancement of efficiency and durability for next-generation all-perovskite tandem solar cells: A fluorinated polymer doping methodology
10
Improved performance study of monolithic all perovskite tandem solar cell in nip and pin structure
