[Other] In vitro antioxidant and in vivo hypoglycemic activity of biophenols and polyunsaturated fatty acids from Vitis vinifera L. muscat and quebranta seeds from the Valley of Ica-Peru

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journalㄩPharmacia

AuthorsㄩAngel T. Alvarado; Ana Mar赤a Muoz; Nesquen Tasayco-Yataco; Fabricio Gamarra-Castillo; Roberto O. Ybaez-Julca; Mar赤a R. Bendez迆; Haydee Ch芍vez; Jorge A. Garc赤a; Felipe Surco-Laos; Elizabeth J. Melgar-Merino; Pompeyo A. Cuba-Garcia; Patricia Castillo-Romero; Nelly Vega-Ramos; Berta Loja-Herrera; Mario Pineda-P谷rez; Mario Bolarte-Arteaga

Published dateㄩ--

DOIㄩ10.3897/pharmacia.70.e109129

PDF linkㄩhttps://pharmacia.pensoft.net/article/109129/download/pdf/

Article linkㄩhttps://doi.org/10.3897/pharmacia.70.e109129

Article SourceㄩPensoft Publishers


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