[Elsevier] Extraction of pectin from powdered citrus peels using various acids: An analysis contrasting orange with lime

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journalㄩApplied Food Research

AuthorsㄩMost. Jesmin Akhter; Shampa Sarkar; Tajnuba Sharmin; Shakti Chandra Mondal

Published dateㄩ2024-12-

DOIㄩ10.1016/j.afres.2024.100614

PDF linkㄩhttps://www.sciencedirect.com/sc ... 772502224002245/pdf

Article linkㄩhttps://doi.org/10.1016/j.afres.2024.100614

Article SourceㄩElsevier BV


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