[Elsevier] Microencapsulated jabuticaba (Myrciaria cauliflora) extract added to fresh sausage as natural dye with antioxidant and antimicrobial activity |
|
This post will be closed automatically in 2026-08-28 18:46
Reward10points
|
| |
10
Substrate-dependent function transition of lignin peroxidase during acclimated composting: From lignin degradation to humic acid synthesis
100
Improving sustainability in the tourism industry through blockchain technology: Challenges and opportunities
10
Cerium-based metal每organic framework-conducting polymer nanocomposites for supercapacitors
10
Carbon transition risks and corporate investment
10
17汕-estradiol-induced growth每defense tradeoffs in pak choi (Brassica) and implications for intake risk
