[Elsevier] Storage stability, release characteristics, and bioaccessibility of the tocotrienol-rich fraction encapsulated in maltodextrin-starch sodium octenyl succinate microcapsules

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journalㄩFood and Bioproducts Processing

AuthorsㄩShuh Jun Teow; Hew Weng Choy; Yih Phing Khor; Tai Boon Tan; Masni Mat Yusoff; Somayeh Gholivand; Chin Ping Tan

Published dateㄩ2025-5-

DOIㄩ10.1016/j.fbp.2025.02.011

PDF linkㄩhttps://www.sciencedirect.com/sc ... 960308525000409/pdf

Article linkㄩhttps://doi.org/10.1016/j.fbp.2025.02.011

Article SourceㄩElsevier BV


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