[Elsevier] Revolutionizing the synergistic effect of filtration, pasteurization and bio-preservative on quality and microbiological shelf life of palm sap

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journalㄩFood and Humanity

AuthorsㄩReena Das; Deiva Kani Rajkumar; Aamira Afrin Abdul; Madhuvantii Narayanan; Pachaiyappan Saravana Kumar

Published dateㄩ2025-5-

DOIㄩ10.1016/j.foohum.2025.100588

PDF linkㄩhttps://www.sciencedirect.com/sc ... 949824425000928/pdf

Article linkㄩhttps://doi.org/10.1016/j.foohum.2025.100588

Article SourceㄩElsevier BV


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