[Other] Application of heat-cooling treatment of white sweet potato flour for gluten-free bread

MiguelUrieta Post time 1 hour(s) ago | Show all posts |Read mode
This post will be closed automatically in 2026-09-03 03:26
Reward10points

revista: Actas de la conferencia AIP

Autores: Novita Indrianti; Nok Afifah; Dewi Desnilasari; Lia Ratnawati; Achmat Sarifuddin

Fecha de publicaci車n: 2022--

DOI: 10.1063/5.0110112

Enlace PDF: http://aip.scitation.org/doi/pdf/10.1063/5.0110112

Enlace del art赤culo: https://doi.org/10.1063/5.0110112

Fuente del art赤culo: AIP Publishing .


Observaci車n:
Reply

Use magic Donate Report

All Reply0 Show all posts

Reply

You have to log in before you can reply Login | Register

Points Rules

Junior Member
  • post

  • reply

  • points

    40


Return to the list