[Elsevier] Molecular modification and heterologous expression of a 汕-galactosidase from Penicillium sp. in Aspergillus niger for the production of lactose-free and low-lactose dairy products

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journalㄩFood Research International

AuthorsㄩZhixuan Xiang; Miao Miao; Zhengqiang Jiang; Qiaojuan Yan; Shaoqing Yang

Published dateㄩ2026-10-

DOIㄩ10.1016/j.foodres.2026.119890

PDF linkㄩhttps://www.sciencedirect.com/sc ... 963996926015747/pdf

Article linkㄩhttps://doi.org/10.1016/j.foodres.2026.119890

Article SourceㄩElsevier BV


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