[Elsevier] Humidity-responsive nanofiber mats for controlled release of sulfur dioxide to extend postharvest shelf life of grape preservation

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journal:Food Bioscience

Authors:Xiaochun Bian; Haiyu Du; Xiaoli Sun; Zhu Zhu; Liping Zhou; Yongqiang Wen

Published date:2025-9-

DOI:10.1016/j.fbio.2025.107324

PDF link:https://www.sciencedirect.com/sc ... 212429225015019/pdf

Article link:https://doi.org/10.1016/j.fbio.2025.107324

Article Source:Elsevier BV


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