[Elsevier] An updated gradient PLE-SPE×HPLC-PDA system for the extraction, concentration, fractionation, and analysis of valuable compounds from cocoa bean shells

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journal:Food Chemistry

Authors:Felipe Sanchez Bragagnolo; Monique Martins Strieder; Vítor Lacerda Sanches; Leonardo Mendes de Souza Mesquita; R. Dario Arrua; María González-Miquel; Maurício Ariel Rostagno

Published date:2025-12-

DOI:10.1016/j.foodchem.2025.146198

PDF link:https://www.sciencedirect.com/sc ... 308814625034508/pdf

Article link:https://doi.org/10.1016/j.foodchem.2025.146198

Article Source:Elsevier BV


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