[Elsevier] Preparation and functional characteristics of Lactobacillus plantarum encapsulated by metal phenolic network coatings

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journal:Food Bioscience

Authors:Siru Zhao; Jiashuo Chen; Yueying Zhao; Shuang Zhang

Published date:2026-4-

DOI:10.1016/j.fbio.2026.108615

PDF link:https://www.sciencedirect.com/sc ... 212429226003871/pdf

Article link:https://doi.org/10.1016/j.fbio.2026.108615

Article Source:Elsevier BV


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