[Elsevier] [Full book]Whey Composition, Processing, Applications, Health Benefits and Waste Utilization

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Authorsㄩ--

Published dateㄩ2027--

DOIㄩ10.1016/c2024-0-02591-x

PDF linkㄩhttps://www.sciencedirect.com/sc ... ii/C2024002591X/pdf

Article linkㄩhttps://doi.org/10.1016/c2024-0-02591-x

Article SourceㄩElsevier


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