[Other] Do High-Quality Restaurants Act as Pull Factors To a Tourist Destination?

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journalㄩTourism Analysis

AuthorsㄩNatalia Daries; Estela Marine-Roig; Berta Ferrer-Rosell; Eduard Cristobal-Fransi

Published dateㄩ2021-4-14

DOIㄩ10.3727/108354221x16079839951466

PDF linkㄩhttps://www.ingentaconnect.com/c ... 6/f0020002/art00007

Article linkㄩhttps://doi.org/10.3727/108354221x16079839951466

Article SourceㄩCognizant, LLC﹝


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