[Wiley] Mass transfer, kinetics, and thermodynamics studies during the extraction of polyphenols fromFeijoa sellowianapeels

belovedfair Post time 2026-10-20 10:53:40 | Show all posts |Read mode
This post will be closed automatically in 2026-10-23 10:53
Reward10points

journalㄩJournal of Food Processing and Preservation

AuthorsㄩRamiz Abishli; Raneen Albarri; Selin ahin

Published dateㄩ2021-9-

DOIㄩ10.1111/jfpp.15736

PDF linkㄩhttps://onlinelibrary.wiley.com/doi/pdfdirect/10.1111/jfpp.15736

Article linkㄩhttps://doi.org/10.1111/jfpp.15736

Article SourceㄩWiley﹝


Remarkㄩ

Best Answer

Please approve

View Full Content

Reply

Use magic Donate Report

All Reply1 Show all posts
AnjumKamran Post time 2026-10-20 10:53:41 | Show all posts

This post has been completed

Completed attachments will be deleted within 24 hours.
Reply

Use magic Donate Report

Senior Member
  • post

  • reply

  • points

    580

Return to the list