[Elsevier] Metacognitive profiling of PDO goat cheese consumers based on self-perceived sensory evaluation difficulty

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journalㄩFood Research International

AuthorsㄩEva Boyer Bustamante; Mar赤a del Rosario Fresno Baquero; Cecilio Jos谷 Barba Capote; Luis Alberto Bermejo Asensio; Sergio ngel lvarez R赤os; Francisco Javier Navas Gonz芍lez

Published dateㄩ2026-8-

DOIㄩ10.1016/j.foodres.2026.119420

PDF linkㄩhttps://www.sciencedirect.com/sc ... 963996926011026/pdf

Article linkㄩhttps://doi.org/10.1016/j.foodres.2026.119420

Article SourceㄩElsevier BV﹝


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