[Elsevier] A mathematical model on vacuum cooling of fresh cauliflowers

shijia Post time 6 day(s) ago | Show all posts |Read mode
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Edited by shijia at 2026-10-26 23:03

journalㄩFood and Bioproducts Processing

AuthorsㄩMingxuan Huang; Li Wang; Changqing Tian; Jianxun Zhao; Huiming Zou

Published dateㄩ2026-7-

DOIㄩ10.1016/j.fbp.2026.05.004

PDF linkㄩhttps://www.sciencedirect.com/sc ... 960308526001252/pdf

Article linkㄩhttps://doi.org/10.1016/j.fbp.2026.05.004

Article SourceㄩElsevier BV﹝


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