[Oxford] Near-freezing temperature storage maintains apricot plum quality and aroma-related volatile profiles associated with retained starch and sucrose

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journalㄩFood Quality and Safety

AuthorsㄩXiuhu Xiong; Shutong Wu; Peng Zhang; Jiangong Wang; Haifang Hu; Baodong Wei; Jiangkuo Li

Published dateㄩ--

DOIㄩ10.1093/fqsafe/fyag073

PDF linkㄩhttps://academic.oup.com/fqs/adv ... 0999385/fyag073.pdf

Article linkㄩhttps://doi.org/10.1093/fqsafe/fyag073

Article SourceㄩOxford University Press (OUP)﹝


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