[ACS] Food-Derived Peptides: Beneficial CNS Effects and Cross-BBB Transmission Strategies

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journalㄩJournal of Agricultural and Food Chemistry

AuthorsㄩZehui Li; Qiao Dang; Peng Wang; Fanrui Zhao; Jianqin Huang; Chongchong Wang; Xingquan Liu; Weihong Min

Published dateㄩ2023-12-27

DOIㄩ10.1021/acs.jafc.3c06518

PDF linkㄩhttps://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c06518

Article linkㄩhttps://doi.org/10.1021/acs.jafc.3c06518

Article SourceㄩAmerican Chemical Society (ACS)﹝


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