[Elsevier] Cross-kingdom metabolic interactions govern Candida albicans overgrowth and colitis progression |
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SAFETY AND EFFICACY OF LINEZOLID AND AZITHROMYCIN IN THE TREATMENT OF MULTIDRUG-RESISTANT TUBERCULOSIS
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A combination of alkaline pH-shifting/acidic pH and thermal treatments improves the solubility and emulsification properties of wheat glutenin
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Fabrication of water-in-oil-in-gel emulsion gel based on pH-shifting soybean lipophilic protein and carboxymethyl chitosan: Gel performance, physicochemical properties and digestive characteristics
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Pickering emulsion gel stabilized by pea protein nanoparticle induced by heat-assisted pH-shifting for curcumin delivery
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Pickering emulsion gel stabilized by pea protein nanoparticle induced by heat-assisted pH-shifting for curcumin delivery
