[Elsevier] Azole resistance in a clinical isolate of Aspergillus fumigatus from Chile |
|
This post will be closed automatically in 2026-10-04 08:01
Reward10points
|
post
reply
points
990
50
[Full book]Biochemical Aspects of Metabolic Disorders - Volumes 1 & 2
10
A review of reducing oil absorption in flour-based fried foods using wheat protein, starch, and dietary fiber: mechanisms and applications
10
The application of monoglycerides to improve the quality of fresh noodles: Discerning the roles of acyl chain length and dispersity
10
Moderate wheat starch content reduces oil absorption and in vitro starch digestibility of instant fried noodles
10
Azole resistance in a clinical isolate of Aspergillus fumigatus from Chile
